I’ve gone and let life get in the way of what’s really important, FOOD. Silly me thinking my education was important, when really all i can think about all day during my classes is eating food, cooking, baking and writing recipes.
On the list of tasty treats to try and master:
- Puff pastry made from scratch
- Kouign Aman, A salty-sweet puff pastry
- Creating something worthy of Iron Cupcake Earth
- Pretzel Rolls
- Pot De Creme
and on the savory side?
- Braised short-ribs and goat cheese polenta
- Korean Banchans
Hopefully 2010 will bring many things my way, including time to cook for you, the lovely Internet.
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